• Do you want to work in the hospitality industry?
  • Do you want to work in a restaurant?
  • Do you want to train in industry-standard kitchens?

Studying one of our qualifications offers you the fantastic opportunity to gain practical skills and theory to enable you to achieve your career aspirations.

You will gain a huge array of skills within both the kitchen and in a front of house setting, where you have the option to specialise depending on your chosen area of interest.

From knife skills, food and beverage service and barista skills, to advanced pastry and confectionary, and menu planning, you will delve into all aspects of the culinary world to ensure you are well-equipped for a successful future in this industry and have the opportunity to gain additional qualifications during your course.

Courses and Apprenticeships available in:

  • Food and Beverage Service
  • Hospitality and Catering
  • Hospitality Supervision and Leadership
  • Professional Cookery
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You will gain practical, hands-on skills and knowledge to pursue a career or further study in the Hospitality and Catering industry

You will be taught within state-of-the-art facilities including the college’s fully-equipped training kitchen and take part in work experience within local catering and hospitality businesses to boost you learning

You will benefit from teaching by our expert tutors who have extensive histories as Chefs and culinary professionals


Following the Catering and Hospitality
route you could be:
  • Professional Cook
  • Sous Chef
  • Barista


Higher Education Courses
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